Written by Maridel Kittle
Modified & Updated: 06 Mar 2024
Reviewed by Jessica Corbett
When it comes to refreshing beverages, apple juice is a timeless classic that never disappoints. One popular brand that stands out among the rest is Mott’s, known for its high-quality and delicious apple juice. But beyond its great taste, Mott’s apple juice also offers a plethora of nutritional benefits that make it a wholesome choice.
In this article, we will dive into the 20 Mott’s apple juice nutrition facts that you need to know. From its vitamin content and antioxidant properties to its impact on hydration and overall health, we will explore how Mott’s apple juice can contribute to a balanced diet and lifestyle.
So, if you’re a fan of apple juice or simply curious about its nutritional value, keep reading to discover the incredible health benefits that Mott’s apple juice has to offer!
Key Takeaways:
- Mott Apple Juice is a healthy choice with 120 calories, 28g of sugar, and 100% of the daily Vitamin C intake. It’s fat-free, cholesterol-free, and rich in antioxidants, making it a guilt-free and delicious beverage.
- With Mott Apple Juice, you get a tasty way to boost your immune system, maintain healthy blood pressure, and enjoy the natural goodness of apples. It’s also gluten-free, non-GMO, and free from added sugar, making it a great choice for a wholesome beverage.
Calories:
One cup of Mott Apple Juice contains approximately 120 calories.
Sugar Content:
There are about 28 grams of sugar in one cup of Mott Apple Juice.
Carbohydrates:
A single serving of Mott Apple Juice provides 30 grams of carbohydrates.
Vitamin C:
A cup of Mott Apple Juice supplies 100% of the recommended daily intake of Vitamin C.
Potassium:
Mott Apple Juice contains 230 mg of potassium per cup.
Dietary Fiber:
Each serving of Mott Apple Juice contributes 0 grams of dietary fiber.
Protein:
Mott Apple Juice does not contain any significant amount of protein.
Fat:
This juice is fat-free, making it a healthy choice.
Cholesterol:
Mott Apple Juice is cholesterol-free.
Sodium:
A cup of Mott Apple Juice has just 10 mg of sodium.
Vitamin A:
Mott Apple Juice provides 2% of the recommended daily intake of Vitamin A.
Iron:
There is no significant amount of iron in Mott Apple Juice.
Calcium:
Mott Apple Juice contains 2% of the recommended daily intake of calcium.
Antioxidants:
This apple juice is rich in antioxidants, which help protect the body against free radicals.
No Artificial Colors or Flavors:
Mott Apple Juice is made from 100% real apples with no artificial colors or flavors.
Low in Saturated Fat:
Mott Apple Juice is low in saturated fat, promoting heart health.
Hydration:
Drinking Mott Apple Juice can contribute to your daily hydration needs.
Non-GMO:
Mott Apple Juice is made from non-GMO apples.
No Added Sugar:
Mott Apple Juice does not contain any added sugar.
Naturally Gluten-Free:
Mott Apple Juice is naturally gluten-free, suitable for individuals with gluten sensitivities or intolerances.
The 20 Mott Apple Juice Nutrition Facts listed above provide valuable information about the nutritional composition of this delicious beverage. Whether you’re enjoying a refreshing glass on its own or using it as a base for smoothies, Mott Apple Juice offers a range of health benefits. With only 120 calories per cup and no fat or cholesterol, it is a guilt-free choice for those watching their calorie intake. The high vitamin C content in Mott Apple Juice boosts the immune system and promotes the production of collagen. Additionally, the juicy apples used in its production are a great source of antioxidants.
Mott Apple Juice is also an excellent source of potassium, which plays a crucial role in maintaining healthy blood pressure levels. The absence of saturated fat and added sugar makes it a heart-healthy option. Furthermore, being naturally gluten-free and non-GMO, Mott Apple Juice caters to individuals with specific dietary needs or preferences. However, it’s important to note that while Mott Apple Juice provides hydration, it contains minimal amounts of dietary fiber and protein.
In conclusion, the 20 Mott Apple Juice Nutrition Facts highlight its nutritional profile, showcasing its benefits as a tasty and wholesome beverage. Incorporating Mott Apple Juice into your daily routine can be a delicious way to supplement your diet with essential vitamins and minerals, while enjoying the natural goodness of apples.
Conclusion
In conclusion, Mott Apple Juice offers a delicious and nutritious beverage option. With its various health benefits and refreshing taste, it is a great choice for apple juice lovers. Packed with vitamins, minerals, and antioxidants, Mott Apple Juice can support overall health, improve digestion, boost immunity, and promote hydration. Additionally, it is free from artificial flavors, colors, and preservatives, making it a wholesome choice for individuals seeking natural and unadulterated beverages. Whether enjoyed on its own, mixed into smoothies, or used as an ingredient in recipes, Mott Apple Juice is a fantastic way to include the goodness of apples in your daily diet. So, make sure to grab a bottle of Mott Apple Juice and experience the deliciousness and nutrition it has to offer!
FAQs
1. Is Mott Apple Juice made from fresh apples?
Yes, Mott Apple Juice is made from fresh, ripe apples that are carefully selected to ensure the highest quality and taste.
2. Does Mott Apple Juice contain added sugars?
No, Mott Apple Juice does not contain any added sugars. It is naturally sweetened by the sugars present in the apples themselves.
3. Is Mott Apple Juice suitable for people with dietary restrictions?
Yes, Mott Apple Juice is suitable for individuals following a vegetarian or vegan diet. It is also gluten-free, making it a safe choice for those with gluten intolerances or celiac disease.
4. Can Mott Apple Juice be consumed by children?
Yes, Mott Apple Juice is safe for children to consume. However, it’s important to monitor their intake as excessive consumption of fruit juice may contribute to a high sugar intake.
5. How should Mott Apple Juice be stored?
Mott Apple Juice should be stored in a cool, dry place away from direct sunlight. Once opened, it should be refrigerated and consumed within 7-10 days for optimal freshness.
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