Issie Louis

Written by Issie Louis

Modified & Updated: 06 Mar 2024

Jessica Corbett

Reviewed by Jessica Corbett

20-filet-mignon-steak-nutrition-facts
Source: Delish.com

When it comes to indulging in a delicious and high-quality cut of beef, few can resist the allure of a perfectly cooked filet mignon steak. Known for its tenderness and flavorful taste, filet mignon is a top choice for steak lovers around the world. But while savoring every bite of this culinary delight, have you ever wondered about its nutritional value? In this article, we will delve into the nutrition facts of filet mignon steak, exploring its protein content, essential vitamins and minerals, as well as the caloric and fat content. Whether you’re concerned about maintaining a balanced diet or simply curious about what makes this cut of meat so special, understanding the nutritional profile of filet mignon will provide valuable insight. So, let’s dive in and discover the hidden depths of filet mignon steak nutrition!

Key Takeaways:

  • Filet Mignon is a lean, high-protein steak that’s low in calories and rich in essential vitamins and minerals, making it a healthy and satisfying choice for meat lovers.
  • Enjoying Filet Mignon not only offers a delicious dining experience but also provides important nutrients like iron, B vitamins, and omega-3 fatty acids, promoting overall health and wellbeing.
Table of Contents

High in Protein

Filet Mignon steak is packed with protein, providing approximately 23 grams per 3-ounce serving. Protein is essential for muscle growth, repair, and overall body function.

Low in Calories

Compared to other cuts of steak, Filet Mignon is relatively low in calories. A 3-ounce serving contains around 180 calories, making it a great choice for those watching their calorie intake.

Rich in Iron

Iron is an important mineral that helps transport oxygen in the blood and supports overall energy levels. Filet Mignon is a good source of iron, supplying around 15% of the recommended daily intake per serving.

Contains B Vitamins

Filet Mignon steak is rich in B vitamins, including B12, B6, and niacin. These vitamins are crucial for proper brain function, metabolism, and the production of red blood cells.

Low in Fat

Filet Mignon is known for its tenderness and leanness. It contains less fat compared to other steak cuts, making it a healthier option for those monitoring their fat intake.

Excellent Source of Zinc

Zinc is an essential mineral that plays a role in immune function, wound healing, and DNA synthesis. Filet Mignon provides a significant amount of zinc, contributing to overall health and wellbeing.

High in Vitamin B3

Vitamin B3, also known as niacin, is important for maintaining healthy skin, digestive system, and nerve function. Filet Mignon contains a good amount of vitamin B3 to support these bodily functions.

Good Source of Selenium

Selenium is an antioxidant mineral that helps protect cells from damage and supports thyroid function. Filet Mignon is a great source of selenium, with a single serving providing almost half of the recommended daily intake.

Gluten-Free

For individuals with gluten sensitivities or celiac disease, Filet Mignon is a safe option as it naturally does not contain gluten.

Low in Sodium

Filet Mignon has a low sodium content, making it suitable for individuals on a low-sodium diet or those concerned about their blood pressure.

Contains Essential Amino Acids

Filet Mignon is rich in essential amino acids, which are the building blocks of proteins. These amino acids are crucial for various functions in the body, including tissue repair and hormone production.

No Carbohydrates

Filet Mignon is a carbohydrate-free food, which can be beneficial for those following a low-carb or ketogenic diet.

Source of Potassium

Filet Mignon contains potassium, an important mineral that helps maintain healthy blood pressure and supports proper muscle and nerve function.

Provides Vitamin B6

Vitamin B6 is involved in brain development, metabolism, and the production of red blood cells. Filet Mignon is a good source of this vitamin, contributing to overall health.

Low in Cholesterol

Filet Mignon contains relatively low levels of cholesterol, which is beneficial for individuals concerned about heart health and managing their cholesterol levels.

Contains Omega-3 Fatty Acids

Filet Mignon steak contains small amounts of omega-3 fatty acids, which have been associated with various health benefits, including reducing inflammation and improving heart health.

Essential for Muscle Growth

Filet Mignon’s high protein content makes it ideal for supporting muscle growth and repair, making it a popular choice among athletes and fitness enthusiasts.

Low in Carbs

Filet Mignon is naturally low in carbohydrates, making it a suitable choice for those following a low-carb or ketogenic diet.

Source of Vitamin B12

Vitamin B12 is crucial for nerve function, DNA synthesis, and the production of red blood cells. Filet Mignon provides a significant amount of this vitamin to support these essential bodily functions.

Promotes Healthy Skin

The combination of vitamins and minerals found in Filet Mignon, such as zinc and B vitamins, can contribute to maintaining healthy skin, promoting a youthful complexion.

In conclusion, Filet Mignon steak offers not only a delectable dining experience but also a range of beneficial nutrition. With its high protein content, essential vitamins and minerals, and low-calorie profile, it can be a healthy and satisfying option for meat lovers. So why not indulge in some Filet Mignon and relish the deliciousness alongside its nutritional benefits?

Conclusion

In conclusion, filet mignon steak is not only a delicious delicacy, but it also offers various nutritional benefits. From being an excellent source of high-quality protein to providing essential vitamins and minerals, filet mignon can be a healthy addition to your diet. However, it’s important to consume it in moderation and pair it with a well-balanced meal that includes plenty of vegetables and whole grains.Remember, while filet mignon steak may be low in fat, it is still high in calories. Therefore, portion control is key to maintaining a healthy lifestyle. Also, consider choosing grass-fed or organic filet mignon, as this can provide additional nutritional benefits.So, the next time you indulge in a juicy, tender filet mignon steak, you can take satisfaction in knowing that you are not only treating your taste buds, but also nourishing your body with valuable nutrients.

FAQs

1. How many calories are in a filet mignon steak?

A typical 4-ounce serving of filet mignon steak contains approximately 400-450 calories.

2. Is filet mignon high in fat?

Compared to other cuts of beef, filet mignon is relatively low in fat. However, it still contains some marbling, which adds to its tenderness and flavor.

3. Is filet mignon a good source of protein?

Yes, filet mignon is an excellent source of high-quality protein. A 4-ounce serving can provide around 28 grams of protein.

4. What vitamins and minerals does filet mignon offer?

Filet mignon is a good source of iron, zinc, and B vitamins, including niacin, vitamin B6, and vitamin B12.

5. Can filet mignon be part of a healthy diet?

Yes, filet mignon can be part of a healthy diet when consumed in moderation and balanced with other nutritious foods.

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