Lyndsey Belisle

Written by Lyndsey Belisle

Modified & Updated: 06 Mar 2024

Jessica Corbett

Reviewed by Jessica Corbett

18-labneh-nutrition-facts
Source: Onceuponachef.com

Labneh, also known as “yogurt cheese,” is a creamy Middle Eastern staple that has gained popularity worldwide. It is made by straining yogurt, resulting in a thick and tangy spread that is perfect for both sweet and savory dishes. Not only is labneh delicious, but it is also packed with nutrition, making it a fantastic choice for health-conscious individuals. In this article, we will uncover 18 labneh nutrition facts that highlight the benefits of incorporating this versatile cheese into your diet. From its rich protein content to its probiotic properties, labneh is a powerhouse of nutrients that can enhance your overall well-being. So, let’s dive in and learn why labneh deserves a place on your plate!

Key Takeaways:

  • Labneh is a creamy, tangy cheese that’s low in calories, high in protein, and rich in probiotics. It supports weight management, bone health, and immune function, making it a versatile and nutritious addition to your diet.
  • With its low glycemic index and heart-friendly properties, labneh helps balance blood sugar levels and supports cardiovascular health. It’s also versatile in cooking and suitable for lactose-intolerant individuals, making it a delicious and inclusive option for everyone.
Table of Contents

Low in calories and fat

Labneh is a Middle Eastern yogurt cheese made by straining yogurt to remove its whey, resulting in a creamy and tangy cheese. It is a popular choice for those seeking a healthier alternative to traditional cream cheese or sour cream. Labneh is low in calories and fat, making it a guilt-free addition to your meals.

High in protein

Labneh is packed with protein, making it an excellent source for those looking to increase their protein intake. The protein content in labneh helps to promote muscle growth, repair tissues, and regulate body functions.

Rich in probiotics

Labneh is made from yogurt, which contains live cultures of good bacteria known as probiotics. These probiotics have numerous health benefits, including supporting a healthy digestive system, boosting immunity, and improving overall gut health.

Contains essential vitamins and minerals

Labneh is a good source of essential vitamins and minerals such as calcium, phosphorus, vitamin B12, and vitamin D. These nutrients are important for maintaining strong bones, supporting nerve function, and promoting overall wellbeing.

Helps to manage weight

Labneh’s high protein content and low calorie and fat levels make it a great addition to a weight management diet. Protein helps to keep you feeling fuller for longer, reducing the likelihood of overeating and aiding in weight loss.

Supports cardiovascular health

The low-fat content in labneh makes it heart-friendly. It contains lower levels of saturated and trans fats compared to traditional cream cheese, which can help in reducing the risk of heart disease and maintaining a healthy cardiovascular system.

Balances blood sugar levels

Labneh has a low glycemic index, which means it is absorbed slowly by the body, causing a gradual and steady increase in blood sugar levels. This makes it a suitable choice for individuals with diabetes or those looking to manage their blood sugar levels.

Boosts bone health

The high calcium content in labneh plays a vital role in maintaining strong and healthy bones. Calcium is essential for bone formation and preventing conditions such as osteoporosis.

Supports muscle recovery

Labneh’s high protein content helps repair and rebuild muscle tissues after exercise. It provides the necessary amino acids needed for muscle recovery and growth.

Promotes a healthy digestive system

The probiotics present in labneh promote a healthy balance of gut bacteria, aiding in digestion and preventing issues such as bloating, constipation, and irritable bowel syndrome (IBS).

Boosts immune function

The probiotics in labneh help strengthen the immune system by supporting the growth and activity of beneficial bacteria in the gut. A healthy gut plays a crucial role in maintaining a strong immune system.

Enhances skin health

The vitamins and minerals in labneh, such as vitamin D, vitamin B12, and calcium, contribute to healthy skin. These nutrients help promote cell regeneration, maintain skin elasticity, and support overall skin health.

Suitable for lactose-intolerant individuals

Labneh is strained yogurt, which removes most of the lactose during the straining process. This makes it a suitable option for individuals with lactose intolerance who want to enjoy dairy products without adverse effects.

Versatile in culinary applications

Labneh can be used in a variety of culinary applications. It can be spread on toast, used as a dip, mixed into sauces, or even incorporated into desserts. Its creamy and tangy flavor adds a delicious twist to any dish.

Supports healthy weight gain

Labneh’s high protein and calorie content make it a suitable option for individuals looking to gain weight in a healthy manner. It provides a good source of energy and essential nutrients for those seeking to increase their calorie intake.

Helps regulate blood pressure

The potassium content in labneh helps to regulate blood pressure by counteracting the effects of sodium in the body. A balanced sodium-potassium ratio is necessary for maintaining a healthy blood pressure level.

May have anti-inflammatory effects

Labneh contains bioactive compounds with potential anti-inflammatory properties. Regular consumption of labneh may help reduce chronic inflammation in the body, which is linked to various diseases.

Aids in the absorption of nutrients

The probiotics present in labneh can enhance the absorption of certain nutrients, such as calcium and iron, in the body. This helps ensure that your body is receiving the maximum benefit from the foods you consume.

Conclusion

Labneh is not only a delicious and versatile dairy product but also a nutritious addition to your diet. Packed with essential nutrients, labneh provides a good source of protein, calcium, and healthy fats. It also contains beneficial probiotics that support gut health and digestion. Due to its lower lactose content, labneh is often well-tolerated by individuals with lactose intolerance. Moreover, labneh can be incorporated into various dishes, including dips, spreads, salads, and even desserts, making it a versatile ingredient in the kitchen. So, next time you’re looking for a healthy and flavorful addition to your meals, consider adding labneh to your shopping list!

FAQs

1. Is labneh a good source of protein?
Yes, labneh is a great source of protein. It contains about 5 grams of protein per ounce, making it an excellent option for those looking to increase their protein intake.

2. Can people with lactose intolerance consume labneh?
Yes, labneh is typically lower in lactose compared to other dairy products. It is often well-tolerated by individuals with lactose intolerance. However, it’s always best to listen to your body and consult with a healthcare professional if you have any concerns.

3. Are there any health benefits of consuming labneh?
Labneh provides several health benefits. It contains healthy fats, which are essential for various body functions, and is also a source of calcium, which supports bone health. Additionally, labneh contains probiotics that promote gut health and may boost immune function.

4. How can I incorporate labneh into my diet?
Labneh can be enjoyed in various ways. You can use it as a dip for fresh vegetables, spread it on toast or crackers, or incorporate it into salads and wraps. It can also be used as a substitute for other dairy products in recipes like desserts or creamy sauces.

5. How long does labneh typically last?
The shelf life of labneh can vary depending on the brand and storage conditions. However, as a general guideline, labneh can last up to two weeks when stored properly in the refrigerator.

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